Description
AN ST25 RICE - MOVA RICE
Nutritional value
-
High protein content
Protein content of 7–9g/100g, compared with 5–6g/100g in many ordinary rices -
Low glycaemic index
A glycaemic index (GI) of ~55 suits people managing their weight and following a healthy diet -
Rich in vitamins and minerals
Vitamins B1, B2, B6 and natural fibre support metabolism, benefit the nervous system and help improve concentration. The essential minerals calcium, magnesium, manganese and potassium help keep bones strong and boost cardiovascular health.
Applications
Restaurants & Hotels (HORECA)
Industrial kitchens and standard catering
Families choose good rice: high quality and consistent nutrition
AN ST25 RICE - MOVA RICE
Growing region & growth
01 Main growing region
⎯ Central Highlands: Đắk Lắk
⎯ Mekong Delta: Sóc Trăng, Kiên Giang, Cà Mau
02 Growing conditions
⎯ Adapts well to freshwater and mildly brackish environments
⎯ Rice–shrimp rotation farming is applied, which:
✦ Reduces natural pests and disease
✦ Limits chemicals
✦ Improves the quality and safety of the rice grain
03 Growth cycle
100 to 105 days/crop
04 Season
✦ Summer–Autumn crop: May → June
✦ Winter–Spring crop: February → March
✦ Extra crop: November → December











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